Smoked Serrano Grilled Pineapple Rings

This is a really simple grilling idea as a side to your main meal.  Grilled pineapple rings go well with grilled chicken, beef and seafood!

To elevate these sweet rings we added a bit of flavoring!

Ingredients:
1)  1 large pineapple sliced into 1/2 inch rings
2)  2 tablespoons of coconut oil
3)  Balsamic glaze
4)  Smoked Serrano sea salt

Directions:

Cut a ripe pineapple into 1/2 inch rings and brush them with coconut oil on both sides.  Heat your grill to medium/high and sear both sides of the pineapple.  Turn down the heat on the grill to low/medium and cook until softened.

Plate your pineapple rings and drizzle with a balsamic glaze and finish with Smoked Serrano sea salt.

If you don't have a balsamic glaze the Smoked Serrano sea salt really elevates the pineapple and adds an element of sweet with a little smokey heat.

Enjoy with your favorite grilled protein!